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Germany
English
Job Details
Trainee professionals for restaurants and event catering (m/f/d)
- 1 Vacancy
Experience
Anyone can apply (Upto 40 years of age)
Offer Salary
1200-2000/ Month
Individual and personal service, unique quality standards, national and international guest clientele, passion for the job – work with us to make your new job a special experience.
Employment type: Training
Our trainee program for your training years includes:
Our trainee program for your training years includes:
1st year of training
- Introductory days with a trial overnight stay in the hotel
- Trainee days
- Probationary assessment
- Competence training (tea training, champagne training)
- Young Professional Training, z.B. Emotional Intelligence
- Preparation for the first part of the final exam
- Training for additional qualifications
- Excursions and tastings
- English class
- Talent competitions
3rd year of training
- Young Professional Training, z.B. Small Talk-Kompetenz
- Final exam preparation, final exam simulation, cooking shopping cart
- Excursions and tastings
- Trainee projects such as organizing an internal event
- Individual adjustment of the training plan if you already know which department you would like to work in after training
What we expect from you:
What we expect from you:
- at least a good secondary school diploma, but also a high school diploma or an equivalent qualification
- the “host gene”: you are passionate and committed – both in dealing with guests and in the team
- Good knowledge of English and very good knowledge of German (at least C1/C2)
What you can look forward to:
Varied training: Since we do not belong to a hotel chain and organize and take responsibility for everything in-house, we have more departments than chain hotels. This gives you the opportunity to get to know up to 20 departments and go through them, including reception, accounting, reservations, spa, floristry, banquet, house of gin Bar and much more.
- Very good staff catering in our “Backstage” staff restaurant as well as free drinks
- 3 years training period – possible to shorten to 2 or 2.5 years
- Block school lessons – 1 week per month
- Provision of uniforms for hotel managers and hotel managers
- Restaurant specialist and free cleaning of work clothes/uniforms for everyone
- numerous training courses and individual support from our internal training & Quality Manager (e.g. English courses)
- External stays abroad/educational leave through the vocational school
- Talent competitions, exciting training courses and campaigns
- Mentors and sponsors in every department who are always there for you
- Guaranteed feedback discussions
- Digital personnel files with, for example, quick access to pay slips and social security reports
- Free tutoring when needed
- With the final exam you can obtain the additional qualification “Bar & Wine”. We offer targeted preparation for this during the training for those interested
We want to find out who you are and where you want to go. We guarantee you professional, sustainable training that is both theoretical and practical and in which you will receive individual support.
We give you the “tools” for a career in the hotel industry: we work with you to find out where your talents lie and promote them in a targeted manner.
If you fit in with us and want to stay, we would be happy to take you on after the final exam.
We believe that talent has no boundaries, so we help unleash the potential of international talent by giving them promising work opportunities in Germany.