Job Details
Trainee chef (m/f/d) - for high school graduates also with additional qualifications in kitchen and service management
- 1 Vacancy
Experience
Anyone can apply (Upto 40 years of age)
Offer Salary
1700-2500/ Month
We are looking for personalities!
If you love variety, can quickly familiarize yourself with new structures and work areas and enjoy dealing with international guests, then start You with us!
From 01. March 2024 we are looking for you.
Employment type: Training
What she expects
With us you can expect a varied range of tasks in all areas of the kitchen: breakfast kitchen, banquet kitchen and in the À la carte kitchen.
As Chef (m/f/d) you will be trained to be an all-rounder in all positions.
- As a team, we delight our guests with culinary delights every day
- Prepare, prepare and serve food for each item
- Buffet service
- Professional storage of goods
- Control of inventory levels
- Purchase of goods
- Create menus and menu suggestions
The training is also possible with additional qualifications in kitchen and service management.
The prerequisite for this is a high school diploma.
What sets you apart
- At least an intermediate school leaving certificate
- Good knowledge of German
- Team player, sociable and open-minded personality
- A high guest and service orientation
- Do you speak English as a foreign language? Perfect!
- See your future as a host in the catering industry
what we offer you
- In-depth training in the dual system between company and vocational school
- A refreshing and motivated team
- Professional and personal development through internal training and seminars
- Very good transport connections
- Travel allowance for the job ticket
- Free parking
- Free cleaning of your work clothes
- Complete coverage of the boarding school costs of the vocational school
- In-house canteen (staff catering)